From banana and beetroot powders to turmeric curcumin and moringa protein, India's farms now fuel global health trends. Vexlure supplies authentic superfoods that meet certifications, helping brands innovate confidently.
Banana powder is produced mainly in Tamil Nadu, Maharashtra, Kerala using fully ripened bananas.
Beetroot powder is widely processed in Maharashtra, Gujarat, Karnataka, meeting global superfood demand.
Spinach is dehydrated and processed into powder, mainly sourced from Uttar Pradesh, Maharashtra.
Pumpkins grown in Uttar Pradesh, Madhya Pradesh, Karnataka are processed into fine powder.
Produced from raw and ripe mangoes in Uttar Pradesh, Gujarat, Maharashtra, India is a leading supplier.
Papaya is cultivated widely in Maharashtra, Gujarat, Andhra Pradesh, and processed into powder for global nutraceutical demand.
Curcumin is extracted from turmeric roots grown in Andhra Pradesh, Tamil Nadu, Maharashtra.
Ashwagandha, an adaptogenic herb, is cultivated in Madhya Pradesh & Rajasthan.
Moringa, sourced from Tamil Nadu, Andhra Pradesh, Gujarat, is processed into high-protein powder.