Whole&GroundSpices
Spices are India's heritage and our strength. Turmeric, cumin, chilli, coriander, and cardamom define cuisines across the world. At Vexlure, we supply both whole and ground spices, quality-checked and ready for global kitchens.
Turmeric (Fingers, Powder)
India is the world's largest producer of turmeric, mainly from Andhra Pradesh, Tamil Nadu, Maharashtra, Odisha.
- Forms: Whole fingers, ground powder
- Curcumin Content: 2% to 5% (variety-based)
- Packing: 25 kg / 50 kg PP bags, bulk or private-label pouches
- Applications: Spices, food coloring, nutraceuticals, cosmetics, Ayurveda
- Quality: Bold fingers, deep yellow-orange color, strong aroma
Cumin Seeds (Whole, Ground)
Grown in Rajasthan & Gujarat, India accounts for ~70% of global cumin exports.
- Forms: Whole seeds, ground powder
- Purity: 98%–99.9% machine-cleaned
- Packing: 25 kg / 50 kg PP/jute bags
- Applications: Spice blends, bakery, flavoring, medicinal uses
- Quality: A–Grade seeds, natural earthy aroma, export-certified
Chilli (Whole, Powder – Guntur, Byadgi, Kashmiri)
India leads the world in chilli exports, with major growing regions in Andhra Pradesh, Karnataka, Madhya Pradesh.
- Varieties: Guntur (high heat), Byadgi (deep red color), Kashmiri (mild, bright red)
- Packing: 25 kg / 50 kg jute/PP bags
- Applications: Curries, sauces, oleoresins, food processing
- Quality: Sun-dried pods, strong color retention, moisture-controlled
Coriander Seeds (Whole, Ground)
Cultivated in Rajasthan, Gujarat, Madhya Pradesh, coriander is one of India's core spice exports.
- Forms: Whole seeds, cracked, ground powder
- Packing: 25 kg / 50 kg PP bags
- Applications: Curry powders, seasonings, pickles, flavoring oils
- Quality: Lemon-scented aroma, light green seeds, purity >99%
Cardamom (Green – selective, premium branding)
Premium-quality cardamom is grown in the Western Ghats of Kerala & Karnataka.
- Size: 6 mm to 8 mm capsules
- Packing: 5 kg / 10 kg cartons or pouches (vacuum-packed for freshness)
- Applications: Confectionery, beverages, bakery, perfumery
- Quality: Intense aroma, bright green pods, graded as per AGEB/AGB standards
Fenugreek (Seeds, Powder, Kasuri Methi)
Widely cultivated in Rajasthan & Gujarat, fenugreek is valued for culinary and medicinal uses.
- Forms: Seeds, ground powder, dried leaves (Kasuri Methi)
- Packing: 25 kg / 50 kg PP bags (seeds/powder), 5 kg cartons (leaves)
- Applications: Curry blends, pickling, bakery, health supplements
- Quality: Bitter-sweet aroma, golden seeds, clean & graded
Fennel Seeds (Whole, Ground)
Primarily produced in Rajasthan & Gujarat, Indian fennel has sweet aroma and cooling effect.
- Forms: Whole seeds, ground powder
- Packing: 25 kg / 50 kg PP/jute bags
- Applications: Confectionery, mouth fresheners, spice blends, tea
- Quality: Green color, sweet anise flavor, purity >99%
Mustard Seeds (Yellow, Black, Brown)
Grown in Rajasthan, Uttar Pradesh, Madhya Pradesh, mustard is used for oil and spice blends.
- Varieties: Yellow (mild), Black & Brown (pungent)
- Packing: 25 kg / 50 kg PP bags
- Applications: Mustard oil, pickles, condiments, curry powders
- Quality: Bold seeds, high oil content, strong pungency
Ginger (Dry, Powder)
Dried ginger comes from Kerala, Karnataka, Northeast India.
- Forms: Sun-dried rhizomes, ground powder
- Packing: 25 kg / 50 kg PP bags, cartons
- Applications: Bakery, beverages, spice blends, herbal medicine
- Quality: Fibrous texture, strong aroma, high oleoresin content
Garlic Powder
Made from dehydrated garlic cloves sourced in Madhya Pradesh & Gujarat.
- Forms: Granules, flakes, fine powder
- Packing: 20 kg / 25 kg cartons, PP-lined bags
- Applications: Seasonings, sauces, ready-to-eat mixes, pharma uses
- Quality: Strong aroma, white color, low moisture content
Onion Powder
Produced from dehydrated onions mainly in Maharashtra & Gujarat.
- Forms: Flakes, kibbled, fine powder
- Packing: 20 kg / 25 kg cartons with inner poly liner
- Applications: Soups, sauces, fast food, seasonings
- Quality: Pure white/off-white, pungent aroma, free-flowing powder